“To us, food is passion; food is love.” – Cedele
At the heart of Cedele, we strive to uphold the ethos "Eat Well, Be Well". We believe that besides physical nourishment, the food you eat also affects your whole wellbeing. To serve food that is honest and wholesome, we take the care to select the freshest natural ingredients to craft our food, giving you peace of mind when you dine. Our baked goods are sweetened with organic unrefined sugar and we do not use artificial, processed ingredients such as food colouring, improvers or premixes. We also thicken our soups naturally with vegetables. As a pioneer of healthy food options, our underlying guiding principle is to ensure that only the most honest, time-tested methods of cooking are used to make delicious food that also nourishes you, so that you can eat well, and be well. Established in 1997, Cedele is a food & beverage chain that specializes in handmade, artisan baked goods. Privately owned, Cedele was founded based on a passion for cooking and baking which became a pioneer of quick-casual dining concept packed with the goodness of bold and authentic flavours. With an artisanal bakery at its core, Cedele has grown over the years to open over 30 Cedele outlets in Singapore. These comprise of bakery cafes, all day dinning service restaurants and bakery kitchens. The Cedele brand has a strong presence in central business districts, key shopping areas and selected heartland malls in Singapore. Wherever we are, our emphasis on the care we put into our food and the overall wellbeing of our customers remain the same. The Cedele group includes establishments such as Toss & Turn, Chiak, and Workspace Espresso Bar. Toss & Turn offers a creative and healthy way of dining over salads, gourmet thins, wholesome soups, and succulent sandwiches. Chiak offer the best of Asian flavours, cooking methods and ingredients which allows diners to get creative with their meals combinations. Workspace Espresso Bar offers specialty-grade coffee and hearty warm meals inspired from the Middle East and Asia. For a closer look at what is on our minds: visit our blog.